CookPal AI
recipe image

Gochujang Pork Belly

成本 $10, 保存 $5

來源: Recommended by CookPal

  • 10 Min
  • 2 份量
  • $10

食材

  • Meat

    • 🥩 300g pork belly

  • Seasoning

    • 4 tbsp gochujang
    • 1 tbsp soy sauce
    • 🧄 1 tbsp minced garlic
    • 1 tbsp cooking wine
    • 4 tbsp oligosaccharide

步驟

1

Mix all seasoning ingredients together in a bowl.

2

Place the pork belly and seasoning mixture into a ziplock bag. Massage the bag to coat the pork evenly.

3

Cook the pork belly in a pan over medium-low heat until fully cooked.

營養成分

每份

🔥

450

卡路里

  • 25g
    蛋白質
  • 15g
    碳水化合物
  • 35g
    脂肪

💡 小提示

Use thicker pork belly slices for a juicier texture.Serve with rice or lettuce wraps for a complete meal.Adjust the sweetness by reducing or increasing the oligosaccharide.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。