Goma Negi Shio Somen

Name: Goma Negi Shio Somen
Total time: 10 min
Yield: 1 份量
Ingredients: 100g somen noodles; 🧅 3 tbsp chopped green onion; 1 tbsp sesame oil; To taste white sesame seeds; 🧂 1/2 tsp salt; 1/2 tsp chicken broth powder; 1 tsp vinegar; 💧 300ml water

成本 $5, 保存 $10

來源: Recommended by CookPal

10 Min
1 份量
$5

Goma Negi Shio Somen

成本 $5, 保存 $10

來源: Recommended by CookPal

10 Min
1 份量
$5

食材

Main
- 100g somen noodles
- 🧅 3 tbsp chopped green onion
- 1 tbsp sesame oil
- To taste white sesame seeds
Soup Base
- 🧂 1/2 tsp salt
- 1/2 tsp chicken broth powder
- 1 tsp vinegar
- 💧 300ml water

步驟

Mix the soup base ingredients (salt, chicken broth powder, vinegar, and water) in a bowl.

Boil water in a pot and cook the somen noodles according to the package instructions. Rinse the noodles under cold water to remove excess starch and drain well.

Place the noodles in the prepared soup base. Top with chopped green onion, drizzle sesame oil, and sprinkle white sesame seeds.

營養成分

每份

🔥

250

卡路里

6g
蛋白質
40g
碳水化合物
8g
脂肪

💡 小提示

Use chilled water for the soup base to enhance the refreshing taste.Adjust the amount of sesame oil and vinegar to suit your preference.This dish is perfect for hot summer days as a quick and light meal.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。