
Goya and Ham Vermicelli Soup
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5
Goya and Ham Vermicelli Soup
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5
食材
Meat
- 2 slices of ham
Vegetables
- 1/3 piece bitter melon (60g)
Noodles
- 20g vermicelli
Oil
- 1 tsp sesame oil
Seasoning
- 🧂 1/4 tsp salt
- a pinch of pepper
- 1 tsp soy sauce
- 1/3 tsp chicken stock powder
- 💧 400ml water
步驟
Cut the bitter melon in half lengthwise and remove seeds and pith with a spoon. Slice into 3mm pieces. Rub with 1/4 tsp salt (not listed in ingredients) and let sit for 10 minutes until water is released. Rinse and drain. Cut vermicelli into manageable lengths.
Cut ham in half and slice into 5mm strips.
In a pot, combine all seasoning ingredients and bring to a boil over medium heat. Add bitter melon, ham, and vermicelli. Simmer on low heat for about 2 minutes until vermicelli softens. Drizzle sesame oil before serving.
營養成分
每份🔥
150
卡路里
- 8g蛋白質
- 10g碳水化合物
- 5g脂肪
💡 小提示
Bitter melon can be soaked in salted water for extra bitterness reduction.Use fresh vermicelli for better texture.Adjust seasoning to taste, especially salt and soy sauce.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。