CookPal AI
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Greek Yogurt Fresh Fruit Ice Cream

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 6 Min
  • 4 份量
  • $5

食材

  • Base

    • 🥛 340ml Greek yogurt

  • Toppings

    • 🍓 Assorted fresh fruits, chopped

步驟

1

Spread Greek yogurt evenly on parchment paper placed on a tray.

2

Chop your favorite fruits and add them as toppings on the yogurt.

3

Freeze the tray in the freezer for at least 6 hours.

4

Cut the frozen yogurt into bite-sized pieces and store them in the freezer.

營養成分

每份

🔥

120

卡路里

  • 8g
    蛋白質
  • 15g
    碳水化合物
  • 2g
    脂肪

💡 小提示

Use seasonal fruits for the best flavor and cost efficiency.Adding a drizzle of honey before freezing can enhance sweetness.This recipe is perfect for meal prep and can be stored for up to a week.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。