
Green Onion Egg Soup
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 4 份量
- $5
Green Onion Egg Soup
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 4 份量
- $5
食材
Vegetables
- 🧅 Generous amount of green onions
Protein
- 🥚 4 eggs
Seasoning
- 1 tbsp fish sauce
- 1 tbsp soy sauce
- 🧄 1 tbsp minced garlic
- A pinch of ground pepper
- 🧂 1/2 tbsp salt
Broth
- 2 broth cubes
步驟
1
Add 500ml water and 1 tbsp fish sauce to a pot.
2
Add salt and ground pepper, then bring the mixture to a boil.
3
Beat 4 eggs thoroughly and pour them into the boiling water.
4
Wait until the eggs are cooked, then add a generous amount of green onions.
5
Skim off any foam using a spoon.
6
Sprinkle ground pepper on top and serve.
營養成分
每份🔥
120
卡路里
- 10g蛋白質
- 5g碳水化合物
- 6g脂肪
💡 小提示
Use fresh green onions for a more aromatic flavor.Adjust the seasoning to your preference by adding more soy sauce or fish sauce.Serve with rice for a complete meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。