
Green Pea and Shirasu Butter Rice
成本 $5, 保存 $10
來源: Recommended by CookPal
- 60 Min
- 4 份量
- $5
Green Pea and Shirasu Butter Rice
成本 $5, 保存 $10
來源: Recommended by CookPal
- 60 Min
- 4 份量
- $5
食材
Grains
- 🍚 2 cups soaked rice
Seafood
- 30g dried shirasu
Vegetables
- 🟢 100g fresh green peas
Condiments
- 🧂 1 tsp salt
Dairy
- 🧈 20g salted butter
Liquid
- 💧 Water as needed
步驟
1
Add soaked rice to the rice cooker, pour water up to the 2-cup mark, and mix in salt. Flatten the rice surface.
2
Spread green peas and dried shirasu evenly on top of the rice, then cook using the regular rice setting.
3
Once cooked, add butter and gently mix. Cover and let it steam for 5 minutes.
營養成分
每份🔥
250
卡路里
- 8g蛋白質
- 40g碳水化合物
- 5g脂肪
💡 小提示
Use fresh green peas for a sweeter flavor.This dish can be stored in the fridge for up to 2 days.Pair with a light soup or salad for a complete meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。