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Grilled Rice Balls with Zha Cai and Tomato

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 30 Min
  • 2 份量
  • $5

食材

  • Rice

    • 🍚 2 bowls (300g) cooked white rice
  • Vegetables

    • 30g minced Zha Cai
    • 🍅 3 minced cherry tomatoes
    • 2 minced shiso leaves
  • Seasoning

    • 1 tbsp white sesame seeds
    • 1/2 tbsp sesame oil

步驟

1

Finely chop Zha Cai, cherry tomatoes, and shiso leaves.

2

Mix the chopped ingredients and white sesame seeds into the warm cooked rice, then shape into rice balls.

3

Heat sesame oil in a frying pan and grill the rice balls until both sides are golden brown.

營養成分

每份

🔥

200

卡路里

  • 5g
    蛋白質
  • 35g
    碳水化合物
  • 5g
    脂肪

💡 小提示

Serve with a side of pickles or miso soup for a complete meal.You can substitute shiso leaves with parsley or cilantro for a different flavor.Make smaller rice balls for bite-sized snacks.

⚠️ 注意事項

此食譜僅供參考,具體使用需根據個人體質進行調整。