Grilled Scallop Skewers

Name: Grilled Scallop Skewers
Total time: 15 min
Yield: 2 份量
Ingredients: 🦪 9 large baby scallops (270g); 1 tsp salad oil; 1 tbsp sake; 1/2 tbsp mirin; 🍬 1/2 tbsp sugar; 1 tbsp soy sauce; 1/2 tsp grated ginger

成本 $12, 保存 $8

來源: Recommended by CookPal

15 Min
2 份量
$12

Grilled Scallop Skewers

成本 $12, 保存 $8

來源: Recommended by CookPal

15 Min
2 份量
$12

食材

Seafood
- 🦪 9 large baby scallops (270g)
Oil
- 1 tsp salad oil
Seasoning
- 1 tbsp sake
- 1/2 tbsp mirin
- 🍬 1/2 tbsp sugar
- 1 tbsp soy sauce
- 1/2 tsp grated ginger

步驟

Skewer 3 baby scallops onto each stick.

Heat salad oil in a frying pan over medium heat and cook the scallops until lightly browned on both sides.

Add the seasoning mixture (sake, mirin, sugar, soy sauce, and ginger) and simmer until the scallops are coated and the sauce thickens.

營養成分

每份

🔥

180

卡路里

20g
蛋白質
10g
碳水化合物
5g
脂肪

💡 小提示

Use fresh scallops for the best flavor.Serve with steamed rice or vegetables for a complete meal.Adjust the sweetness of the sauce by modifying the sugar quantity.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。