Ham Cheese Cutlet

Name: Ham Cheese Cutlet
Total time: 30 min
Yield: 2 份量
Ingredients: 🍖 10 slices of ham; 🧀 5 slices of cheddar cheese; 🌾 1/2 cup of flour; 🥚 1 egg; 🍞 1/2 cup of breadcrumbs; Tonkatsu sauce to taste

成本 $8, 保存 $7

來源: Recommended by CookPal

30 Min
2 份量
$8

Ham Cheese Cutlet

成本 $8, 保存 $7

來源: Recommended by CookPal

30 Min
2 份量
$8

食材

Essential Ingredients
- 🍖 10 slices of ham
- 🧀 5 slices of cheddar cheese
- 🌾 1/2 cup of flour
- 🥚 1 egg
- 🍞 1/2 cup of breadcrumbs
Optional Ingredients
- Tonkatsu sauce to taste

步驟

Thinly slice the ham and prepare 10 slices.

Place cheddar cheese between the ham slices.

Coat the ham and cheese layers in flour, then dip in beaten egg, and finally cover with breadcrumbs.

Deep-fry in preheated oil until golden brown.

營養成分

每份

🔥

450

卡路里

25g
蛋白質
30g
碳水化合物
20g
脂肪

💡 小提示

Serve with tonkatsu sauce or your favorite dipping sauce for added flavor.Use panko breadcrumbs for a crispier texture.Pair with a fresh salad to balance the richness of the dish.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。