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Harusame Mentai Mayo Salad

成本 $5.5, 保存 $8

來源: Recommended by CookPal

  • 15 Min
  • 2 份量
  • $5.5

食材

  • Main Ingredients

    • 40g harusame (glass noodles)
    • 🥒 1/2 cucumber, julienned
    • 2 crab sticks
    • 1 mentaiko (50g)

  • Seasonings

    • 🧈 2 tbsp mayonnaise
    • 🧂 1/2 tsp soy sauce

步驟

1

Julienne the cucumber into thin strips.

2

Boil water in a pot, cook the harusame according to the package instructions, drain, and cut into manageable lengths.

3

Cut open the mentaiko and extract the roe.

4

In a bowl, mix the seasonings (mayonnaise and soy sauce) with the mentaiko. Add the cooked harusame, shredded crab sticks, and cucumber, then mix well.

營養成分

每份

🔥

180

卡路里

  • 8g
    蛋白質
  • 20g
    碳水化合物
  • 6g
    脂肪

💡 小提示

This salad is best served chilled; refrigerate for 10 minutes before serving.You can substitute mentaiko with salmon roe for a different flavor.Add a splash of lemon juice for a refreshing twist.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。