
Heart Sausage, Heart Vienna
成本 $5, 保存 $10
來源: Recommended by CookPal
- 30 Min
- 4 份量
- $5
Heart Sausage, Heart Vienna
成本 $5, 保存 $10
來源: Recommended by CookPal
- 30 Min
- 4 份量
- $5
食材
Main Ingredients
- 🌭 200g Vienna sausages
- 1 tbsp cooking oil
步驟
1
Prepare Vienna sausages by cutting them diagonally to create heart shapes.
2
Briefly blanch the sausages in boiling water to prevent overcooking and bursting.
3
Attach the diagonal cuts together to form heart shapes and secure them with toothpicks.
4
Heat a pan with a small amount of cooking oil and fry the sausages until golden brown.
5
Serve the heart-shaped sausages as a decorative snack or party dish.
營養成分
每份🔥
150
卡路里
- 10g蛋白質
- 2g碳水化合物
- 12g脂肪
💡 小提示
Perfect for kids' lunchboxes or party snacks.Use colorful toothpicks for a more festive presentation.Blanching helps retain the sausages' original color and texture.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。