Horse Mackerel and Lemon Carpaccio

Name: Horse Mackerel and Lemon Carpaccio
Total time: 15 min
Yield: 2 份量
Ingredients: 🐟 180g sashimi-grade horse mackerel; 1/4 pack baby leaf greens; 🍋 1/2 lemon, thinly sliced; 🧅 1/4 onion, finely chopped; 1/2 tsp grated ginger; 🧂 1/3 tsp salt; Pinch of pepper; 2 tbsp olive oil; 🍋 1 tbsp lemon juice

成本 $12, 保存 $8

來源: Recommended by CookPal

15 Min
2 份量
$12

Horse Mackerel and Lemon Carpaccio

成本 $12, 保存 $8

來源: Recommended by CookPal

15 Min
2 份量
$12

食材

Fish
- 🐟 180g sashimi-grade horse mackerel
Vegetables
- 1/4 pack baby leaf greens
- 🍋 1/2 lemon, thinly sliced
- 🧅 1/4 onion, finely chopped
Seasoning
- 1/2 tsp grated ginger
- 🧂 1/3 tsp salt
- Pinch of pepper
- 2 tbsp olive oil
- 🍋 1 tbsp lemon juice

步驟

Thinly slice the lemon and finely chop the onion. Soak the onion in water and drain.

Mix the chopped onion, grated ginger, salt, pepper, olive oil, and lemon juice in a bowl to make the onion dressing.

Arrange the horse mackerel and lemon slices alternately on a serving plate.

Drizzle the onion dressing over the arranged fish and lemon slices. Place the baby leaf greens in the center.

營養成分

每份

🔥

180

卡路里

20g
蛋白質
8g
碳水化合物
10g
脂肪

💡 小提示

Use sashimi-grade horse mackerel for the best flavor and texture.Pair this dish with chilled white wine for a perfect combination.Prepare the dressing in advance to save time during assembly.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。