How to Freeze Shiso Leaves
成本 $0.5, 保存 $2
來源: Recommended by CookPal
- 5 Min
- 0 份量
- $0.5
How to Freeze Shiso Leaves
成本 $0.5, 保存 $2
來源: Recommended by CookPal
- 5 Min
- 0 份量
- $0.5
食材
Herbs
- 10 shiso leaves
步驟
1
Wash the shiso leaves thoroughly and pat them dry to remove all moisture.
2
Trim the stems off the shiso leaves. Stack 3–4 leaves together and wrap tightly with plastic wrap.
3
Place the wrapped leaves into a freezer-safe bag, remove excess air, and seal the bag. Store in the freezer.
營養成分
每份🔥
0
卡路里
- 0g蛋白質
- 0g碳水化合物
- 0g脂肪
💡 小提示
Frozen shiso leaves are best used directly in cooked dishes like stir-fries or mixed into ground chicken for tsukune.Avoid thawing the leaves for raw use as they may lose color and texture.
⚠️ 注意事項
此食譜僅供參考，具體使用需根據個人體質進行調整。