CookPal AI
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Japanese-style French Toast

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 15 Min
  • 1 份量
  • $5

食材

  • Main Ingredients

    • 🍞 3 slices of bread
    • 🥚 2 eggs
    • 🥛 150ml milk
    • 🧂 4 tbsp sugar
    • 🧈 1-2 tbsp butter
    • 🧂 1 pinch of salt

步驟

1

In a bowl, whisk eggs and add a pinch of salt. Mix well.

2

Add sugar and milk to the egg mixture and stir until combined.

3

Trim the edges of the bread slices as thinly as possible.

4

Place the trimmed bread slices into a container.

5

Pour the egg mixture over the bread and refrigerate for at least 8 hours to allow the bread to absorb the mixture fully.

6

Heat a pan over very low heat and melt the butter.

7

Place the soaked bread slices into the pan.

8

Cover the pan with a lid and cook for 10 minutes on very low heat.

9

Flip the bread and cook for another 10 minutes on very low heat.

10

Once cooked, transfer the bread to a plate and serve.

營養成分

每份

🔥

350

卡路里

  • 12g
    蛋白質
  • 40g
    碳水化合物
  • 15g
    脂肪

💡 小提示

Refrigerating the bread overnight ensures it absorbs the egg mixture thoroughly.Use unsalted butter to control the saltiness of the dish.Pair with fresh fruits or syrup for added flavor.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。