
Japanese-Style German Potatoes
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5
Japanese-Style German Potatoes
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5
食材
Vegetables
- 🥔 2 medium potatoes
- 🧅 1 green onion
- 5 shiso leaves
Meat
- 🥓 3 slices of bacon
Condiments
- 2 tbsp salad oil
- 1.5 tbsp soy sauce-based soup stock
- 🧂 A pinch of black pepper
步驟
Cut the potatoes into bite-sized pieces, soak them in water, and drain. Slice the green onion diagonally and roughly chop the shiso leaves.
Cut the bacon into 1 cm wide strips.
Place the potatoes in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 5 minutes.
Heat the salad oil in a frying pan and stir-fry the potatoes, green onion, and bacon over medium heat.
Once softened, add the soy sauce-based soup stock and stir to coat the ingredients evenly.
Add the shiso leaves, mix well, plate the dish, and sprinkle with black pepper.
營養成分
每份🔥
250
卡路里
- 8g蛋白質
- 30g碳水化合物
- 12g脂肪
💡 小提示
For a vegetarian version, replace bacon with mushrooms or tofu.You can substitute shiso leaves with parsley or basil if unavailable.Serve immediately for the best texture and flavor.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。