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Kabura Sweet Vinegar Salad

成本 $5.5, 保存 $7

來源: Recommended by CookPal

  • 15 Min
  • 2 份量
  • $5.5

食材

  • Vegetables

    • 2 turnips (about 200g)
    • 1 tbsp dried cut wakame
  • Seafood

    • 2 tbsp dried baby sardines
  • Seasoning

    • 🧂 Pinch of salt
    • 2 tbsp vinegar
    • 🍬 2 tsp sugar
    • 🧂 Pinch of salt

步驟

1

Peel and slice the turnips thinly. Sprinkle a pinch of salt and let them sit for 5 minutes.

2

Rehydrate the dried wakame in water for 5 minutes, then drain.

3

Mix vinegar, sugar, and a pinch of salt to create the sweet vinegar dressing.

4

Combine the turnips, wakame, and dried baby sardines in a bowl. Pour the sweet vinegar dressing over and mix well.

營養成分

每份

🔥

80

卡路里

  • 5g
    蛋白質
  • 10g
    碳水化合物
  • 2g
    脂肪

💡 小提示

This dish is best served chilled, making it a refreshing side dish.You can substitute dried sardines with other small dried seafood for a different flavor.Adjust the sweetness and acidity of the dressing to your preference.

⚠️ 注意事項

此食譜僅供參考,具體使用需根據個人體質進行調整。