
KFC-style Coleslaw
成本 $8, 保存 $12
來源: Recommended by CookPal
- 15 Min
- 6 份量
- $8
KFC-style Coleslaw
成本 $8, 保存 $12
來源: Recommended by CookPal
- 15 Min
- 6 份量
- $8
食材
Vegetables
- 🥬 1/4 head cabbage, finely chopped
- 1/2 yellow bell pepper, diced
- 1/2 red bell pepper, diced
- 🧅 1/2 onion, finely chopped
- 🌽 2/3 can of corn, drained
Sauce
- 🧈 9 tbsp mayonnaise
- 2 tbsp vinegar
- 🧂 3 tbsp sugar
- 🍋 1 tbsp lemon juice
- A pinch of black pepper
步驟
Finely chop the cabbage into corn kernel-sized pieces.
Dice the yellow and red bell peppers into corn kernel-sized pieces. Chop the onion similarly.
Drain the canned corn thoroughly using a sieve.
Combine all the chopped vegetables and corn in a large mixing bowl.
Mix the sauce ingredients (mayonnaise, vinegar, sugar, lemon juice) until the sugar dissolves completely.
Add the sauce to the vegetables and sprinkle black pepper. Mix well.
Serve immediately or store in the fridge. It pairs well with burgers, chicken, or as a side dish for parties.
營養成分
每份🔥
150
卡路里
- 2g蛋白質
- 12g碳水化合物
- 10g脂肪
💡 小提示
Refrigerating the coleslaw enhances the flavor.You can substitute bell peppers with carrots for a different texture.Serve with toasted bread or as a topping for sliders.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。