
Kimchi Vermicelli Soup
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 1 份量
- $5
Kimchi Vermicelli Soup
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 1 份量
- $5
食材
Vegetables
- 50g kimchi
Noodles
- 20g vermicelli
Liquid
- 💧 300cc water
Seasoning
- 1 tsp chicken stock powder
- 🧂 Pinch of salt
- 2 tsp sesame oil
步驟
1
Cut the kimchi into bite-sized pieces.
2
Bring water to a boil in a pot and add the vermicelli. Stir until the vermicelli softens.
3
Add the kimchi, chicken stock powder, salt, and sesame oil to the pot. Mix well and serve in a bowl.
營養成分
每份🔥
150
卡路里
- 5g蛋白質
- 20g碳水化合物
- 5g脂肪
💡 小提示
Use fresh kimchi for a more vibrant flavor.You can add tofu or vegetables for extra nutrition.Serve hot for the best taste and comfort.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。