
Komatsuna and Cheese Ball Menchi
成本 $12, 保存 $8
來源: Recommended by CookPal
- 40 Min
- 4 份量
- $12
Komatsuna and Cheese Ball Menchi
成本 $12, 保存 $8
來源: Recommended by CookPal
- 40 Min
- 4 份量
- $12
食材
Meat
- 200g ground meat
Vegetables
- 50g komatsuna (1/4 bunch)
- 🧅 50g onion (1/4 piece)
Dairy
- 🧀 4 slices melting cheese
Oil
- As needed salad oil
Seasoning
- 🥚 1/2 egg (beaten)
- 🧂 1/3 tsp salt
- Pinch of pepper
Coating
- 4 tbsp okara powder
- 🥚 1 egg (beaten)
- 20g breadcrumbs
步驟
1
Finely chop the komatsuna and onion.
2
Mix ground meat, chopped vegetables, beaten egg, salt, and pepper in a bowl.
3
Divide the mixture into equal portions and shape into balls. Insert a slice of cheese into the center of each ball.
4
Prepare the coating by dipping each ball into beaten egg, then okara powder, and finally breadcrumbs.
5
Heat salad oil in a pan and fry the balls until golden brown and cooked through.
營養成分
每份🔥
250
卡路里
- 15g蛋白質
- 9g碳水化合物
- 15g脂肪
💡 小提示
Use okara powder for a low-carb alternative to flour.Serve with a side of fresh salad for a balanced meal.Ensure the oil is hot enough before frying to achieve a crispy coating.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。