
Komatsuna and Oyster Oil Steamed Dish
成本 $8, 保存 $12
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
Komatsuna and Oyster Oil Steamed Dish
成本 $8, 保存 $12
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
食材
Vegetables
- 1/2 bag of komatsuna
Seafood
- 6 oysters (shucked)
Condiments
- 🧄 1 clove of garlic
- 2 tbsp olive oil
- 3 tbsp water
- 🧂 1/3 tsp salt
- A pinch of pepper (optional)
步驟
1
Cut the komatsuna into 3cm pieces. Slice the garlic thinly. Wash the oysters in a bowl with water and drain.
2
Heat olive oil and garlic in a frying pan over low heat until fragrant. Add the oysters and stir-fry briefly over medium heat.
3
Add the komatsuna, stir-fry, then add water and salt. Cover with a lid and steam over low heat for about 5 minutes. Serve and sprinkle pepper if desired.
營養成分
每份🔥
150
卡路里
- 12g蛋白質
- 5g碳水化合物
- 10g脂肪
💡 小提示
Use fresh oysters for the best flavor.Komatsuna can be substituted with spinach or bok choy.Serve with rice or bread for a complete meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。