
Korean Miso Marinated Pork
成本 $15, 保存 $10
來源: Recommended by CookPal
- 20 Min
- 2 份量
- $15
Korean Miso Marinated Pork
成本 $15, 保存 $10
來源: Recommended by CookPal
- 20 Min
- 2 份量
- $15
食材
Meat
- 6 slices pork loin
Vegetables
- 🧅 1/2 onion
- 1/8 cabbage
Oil
- 1 tsp sesame oil
Cheese
- 🧀 50g pizza cheese
Garnish
- Chopped green onion, as needed
Korean Miso Sauce
- 1 tbsp sake
- 1 tbsp mirin
- 🧂 1/2 tbsp sugar
- 1 tbsp miso
- 1 tbsp gochujang
- 🧄 1/2 tsp grated garlic
步驟
Cut the pork loin to remove any tough fibers. Slice the onion into 1cm widths and chop the cabbage into bite-sized pieces.
Mix all the Korean miso sauce ingredients in a bowl, then add the pork, onion, and cabbage. Mix well to coat evenly.
Heat sesame oil in a frying pan over low heat and add the marinated mixture.
Flip the pork once browned and cook until fully done.
Top with pizza cheese, cover with a lid, and cook until the cheese melts.
營養成分
每份🔥
450
卡路里
- 25g蛋白質
- 20g碳水化合物
- 25g脂肪
💡 小提示
Serve with steamed rice for a complete meal.Adjust the spice level by reducing or increasing the amount of gochujang.Use mozzarella cheese if pizza cheese is unavailable.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。