Lamb Sliders

Name: Lamb Sliders
Total time: 7 min
Yield: 8 份量
Ingredients: 🧄 1 tablespoon minced garlic; ¼ teaspoon ground cumin; ¼ teaspoon ground coriander; ¼ teaspoon ground allspice; 🧂 ¼ teaspoon salt, or to taste; ¼ teaspoon ground black pepper, or to taste; 1 pound ground lamb; 🍞 8 small slider-size rolls, split; 1 cup baby spinach; ½ cup tzatziki sauce; 🧅 ¼ cup sliced red onion; 🧀 ¼ cup crumbled feta cheese

成本 $10, 保存 $7

來源: Recommended by CookPal

7 Min
8 份量
$10

Lamb Sliders

成本 $10, 保存 $7

來源: Recommended by CookPal

7 Min
8 份量
$10

食材

Spices & Seasonings
- 🧄 1 tablespoon minced garlic
- ¼ teaspoon ground cumin
- ¼ teaspoon ground coriander
- ¼ teaspoon ground allspice
- 🧂 ¼ teaspoon salt, or to taste
- ¼ teaspoon ground black pepper, or to taste
Meat
- 1 pound ground lamb
Bread
- 🍞 8 small slider-size rolls, split
Vegetables and Toppings
- 1 cup baby spinach
- ½ cup tzatziki sauce
- 🧅 ¼ cup sliced red onion
- 🧀 ¼ cup crumbled feta cheese

步驟

Preheat an outdoor grill to medium-high heat and lightly oil the grate.

Mix garlic, cumin, coriander, allspice, salt, and pepper together in a bowl; add lamb and mix well. Form mixture into 2-ounce patties.

Grill patties on the preheated grill until cooked through, 2 to 3 minutes per side. An instant-read thermometer inserted into the center should read at least 160°F (70°C). Place rolls on the grill and heat until toasted, 1 to 2 minutes.

Layer spinach, tzatziki sauce, lamb patty, red onion, and feta cheese in each roll, creating a slider.

營養成分

每份

🔥

459

卡路里

28g
蛋白質
34g
碳水化合物
46g
脂肪

💡 小提示

Use domestic lamb for a milder and more flavorful taste.Toast the rolls for extra crunch and flavor.Make sure patties reach an internal temperature of 160°F for safe consumption.Prepare tzatziki sauce and chop toppings ahead of time to save time during assembly.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。