Layered Bake with New Onion and Ground Meat

Name: Layered Bake with New Onion and Ground Meat
Total time: 30 min
Yield: 2 份量
Ingredients: 200g ground meat; 🧅 1 large new onion; 🧈 1 tsp salted butter; 🧀 2 tbsp grated cheese; 2 tbsp breadcrumbs; 🥚 1/2 beaten egg; 2 tbsp breadcrumbs; 1/2 tbsp miso; 🍬 1 tsp sugar; A pinch of pepper

成本 $8, 保存 $12

來源: Recommended by CookPal

30 Min
2 份量
$8

Layered Bake with New Onion and Ground Meat

成本 $8, 保存 $12

來源: Recommended by CookPal

30 Min
2 份量
$8

食材

Main Ingredients
- 200g ground meat
- 🧅 1 large new onion
- 🧈 1 tsp salted butter
- 🧀 2 tbsp grated cheese
- 2 tbsp breadcrumbs
Meat Mixture
- 🥚 1/2 beaten egg
- 2 tbsp breadcrumbs
- 1/2 tbsp miso
- 🍬 1 tsp sugar
- A pinch of pepper

步驟

Preheat the toaster oven to 180°C (356°F).

Slice the new onion into thick rings and arrange them in a heatproof dish.

In a bowl, mix the ground meat with the beaten egg, breadcrumbs, miso, sugar, and pepper to form the meat mixture.

Layer the meat mixture on top of the onion rings evenly.

Sprinkle the grated cheese and breadcrumbs over the top.

Place small dots of butter on top and bake in the toaster oven for 20-25 minutes until golden brown.

Serve hot and enjoy your layered bake with new onion and ground meat.

營養成分

每份

🔥

350

卡路里

25g
蛋白質
15g
碳水化合物
20g
脂肪

💡 小提示

Use fresh new onions for a sweeter and milder flavor.You can substitute ground meat with ground chicken or turkey for a leaner option.Leftovers can be stored in the fridge and reheated in the oven.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。