Lettuce and Crab Stick Vinegar Salad

Name: Lettuce and Crab Stick Vinegar Salad
Total time: 10 min
Yield: 2 份量
Ingredients: 🥬 100g of chopped lettuce; 🥒 1/3 of a cucumber, thinly sliced; 2 shredded crab sticks; 🍬 1/2 teaspoon of sugar; 1 tablespoon of vinegar; 🧂 1/4 teaspoon of salt

成本 $5, 保存 $10

來源: Recommended by CookPal

10 Min
2 份量
$5

Lettuce and Crab Stick Vinegar Salad

成本 $5, 保存 $10

來源: Recommended by CookPal

10 Min
2 份量
$5

食材

Vegetables
- 🥬 100g of chopped lettuce
- 🥒 1/3 of a cucumber, thinly sliced
Seafood
- 2 shredded crab sticks
Seasonings
- 🍬 1/2 teaspoon of sugar
- 1 tablespoon of vinegar
- 🧂 1/4 teaspoon of salt

步驟

Chop the lettuce into bite-sized pieces. Thinly slice the cucumber and place it in a bowl. Add 1 tsp of salt (not listed in ingredients) to the cucumber, rub it in, rinse with water, and squeeze out excess moisture. Shred the crab sticks by hand.

In a bowl, mix the seasonings (sugar, vinegar, and salt). Add the lettuce, crab sticks, and cucumber, then toss everything together.

營養成分

每份

🔥

卡路里

2g
蛋白質
8g
碳水化合物
0.5g
脂肪

💡 小提示

This dish is perfect as a refreshing side for heavier meals.You can substitute crab sticks with shredded chicken or tofu for variation.Serve immediately for the best texture, or chill for 10 minutes for a cooler taste.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。