Lettuce and Shrimp Simmered Dish

Name: Lettuce and Shrimp Simmered Dish
Total time: 15 min
Yield: 2 份量
Ingredients: 🦐 100g peeled shrimp; 🥬 1/2 head lettuce; 🧅 1/2 stalk green onion, sliced; 2 tbsp salad oil; Pinch of pepper; Cornstarch as needed; 1 tbsp sake; 🍬 2 tsp sugar; 1 tsp oyster sauce; 🧂 1/2 tsp salt; 💧 100ml water

成本 $8, 保存 $7

來源: Recommended by CookPal

15 Min
2 份量
$8

Lettuce and Shrimp Simmered Dish

成本 $8, 保存 $7

來源: Recommended by CookPal

15 Min
2 份量
$8

食材

Seafood
- 🦐 100g peeled shrimp
Vegetables
- 🥬 1/2 head lettuce
- 🧅 1/2 stalk green onion, sliced
Condiments
- 2 tbsp salad oil
- Pinch of pepper
Thickening Agent
- Cornstarch as needed
Seasoning Mix
- 1 tbsp sake
- 🍬 2 tsp sugar
- 1 tsp oyster sauce
- 🧂 1/2 tsp salt
- 💧 100ml water

步驟

Cut lettuce into bite-sized pieces and slice green onion diagonally.

Pat dry the peeled shrimp and coat with cornstarch.

Mix the seasoning ingredients (sake, sugar, oyster sauce, salt, water) in a bowl.

Heat salad oil in a frying pan and cook the shrimp on both sides.

Add lettuce and green onion, stir-fry for 1 minute, then pour in the seasoning mix and stir until thickened.

Adjust seasoning with pepper and serve.

營養成分

每份

🔥

180

卡路里

18g
蛋白質
10g
碳水化合物
6g
脂肪

💡 小提示

Use fresh shrimp for the best taste and texture.Adjust the amount of cornstarch to achieve your preferred sauce thickness.Serve immediately to enjoy the crisp texture of the lettuce.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。