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Maguro Zuke Don (Marinated Tuna Rice Bowl)

成本 $10, 保存 $8

來源: Recommended by CookPal

  • 801 Min
  • 2 份量
  • $10

食材

  • Main

    • 🍚 2 bowls of cooked rice (400g)
    • 🐟 200g sashimi-grade tuna block
  • Toppings

    • 🧅 Chopped green onion, as needed
    • White sesame seeds, as needed
  • Marinade

    • 🍶 2 tbsp sake
    • 2 tbsp mirin
    • 🧂 2 tbsp soy sauce

步驟

1

In a microwave-safe container, combine sake and mirin. Heat uncovered in a 600W microwave for 1 minute. Let it cool completely.

2

Add soy sauce to the cooled mixture and stir to create the marinade.

3

Cut the tuna into bite-sized pieces. Place them in a shallow dish and pour the marinade over. Cover with plastic wrap, ensuring it touches the tuna. Refrigerate for 8 hours or overnight.

4

Serve cooked rice in bowls. Top with the marinated tuna, chopped green onion, and white sesame seeds.

營養成分

每份

🔥

400

卡路里

  • 30g
    蛋白質
  • 50g
    碳水化合物
  • 10g
    脂肪

💡 小提示

Use sashimi-grade tuna to ensure safety and quality.Prepare the marinade a day in advance to save time.You can substitute green onion with shiso leaves for a different flavor.

⚠️ 注意事項

此食譜僅供參考,具體使用需根據個人體質進行調整。