Mandu Gangjeong (Sweet and Spicy Dumplings)

Name: Mandu Gangjeong (Sweet and Spicy Dumplings)
Total time: 15 min
Yield: 2 份量
Ingredients: 🥟 20 pieces of dumplings; 🌰 A small amount of nuts; A small amount of cooking oil; 1/2 tbsp gochujang; 1.5 tbsp ketchup; 1 tbsp soy sauce; 💧 1 tbsp water; 2 tbsp corn syrup; 1 tbsp mirin; 🧄 A small amount of minced garlic

成本 $8, 保存 $5

來源: Recommended by CookPal

15 Min
2 份量
$8

Mandu Gangjeong (Sweet and Spicy Dumplings)

成本 $8, 保存 $5

來源: Recommended by CookPal

15 Min
2 份量
$8

食材

Main Ingredients
- 🥟 20 pieces of dumplings
- 🌰 A small amount of nuts
- A small amount of cooking oil
Sauce Ingredients
- 1/2 tbsp gochujang
- 1.5 tbsp ketchup
- 1 tbsp soy sauce
- 💧 1 tbsp water
- 2 tbsp corn syrup
- 1 tbsp mirin
- 🧄 A small amount of minced garlic

步驟

Pan-fry the dumplings in a lightly oiled pan until golden and crispy.

Prepare the sauce by mixing gochujang, ketchup, soy sauce, water, corn syrup, mirin, and minced garlic in a bowl.

Place the fried dumplings on a paper towel to remove excess oil.

Return the dumplings to the pan, set to low heat, and pour the prepared sauce over them. Stir until evenly coated.

Sprinkle nuts over the dumplings as a garnish before serving.

營養成分

每份

🔥

350

卡路里

10g
蛋白質
45g
碳水化合物
15g
脂肪

💡 小提示

For a spicier version, increase the amount of gochujang.Use pre-cooked dumplings to save time.Serve immediately for the best texture and flavor.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。