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Marshmallow Rare Cheesecake

成本 $5.5, 保存 $8

來源: Recommended by CookPal

  • 75 Min
  • 4 份量
  • $5.5

食材

  • Filling

    • 🍬 40g marshmallows
    • 🧀 60g cream cheese
    • 🥛 60g unsweetened yogurt

  • Base

    • 🍪 30g graham crackers
    • 🧈 15g unsalted butter

  • Topping

    • 🌿 Mint leaves, as needed

步驟

1

Bring butter and cream cheese to room temperature.

2

Place graham crackers in a plastic bag and crush them with a rolling pin. Add butter and knead together, then press evenly into a container to form the base.

3

Place marshmallows in a microwave-safe bowl, cover loosely with plastic wrap, and heat at 600W for 20 seconds. Stir to melt, then add cream cheese and mix. Add yogurt and mix until smooth.

4

Pour the filling over the base and refrigerate for at least 1 hour.

5

Decorate with mint leaves before serving.

營養成分

每份

🔥

220

卡路里

  • 4g
    蛋白質
  • 25g
    碳水化合物
  • 12g
    脂肪

💡 小提示

Use full-fat yogurt for a creamier texture.Ensure the base is evenly pressed to avoid crumbling.Chill for longer if you prefer a firmer texture.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。