
Mentaiko Cream Dipping Somen
成本 $8, 保存 $12
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
Mentaiko Cream Dipping Somen
成本 $8, 保存 $12
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
食材
Main
- 150g somen noodles
- 40g mentaiko
- 🧅 Chopped green onion, a pinch
Cream Sauce
- 🧈 20g salted butter
- 2 tbsp all-purpose flour
- 🥛 250ml milk
- 🧂 1/3 tsp salt
- A pinch of pepper
步驟
Cut open the mentaiko and extract the contents. Reserve one spoonful for topping.
In a microwave-safe bowl, heat butter for 20 seconds at 600W to melt. Add flour and mix. Gradually add milk while stirring, cover loosely with plastic wrap, and microwave for 3 minutes at 600W. Stir well.
Cover loosely again and microwave for another 2 minutes. Stir in salt, pepper, and mentaiko. Transfer to a serving bowl, garnish with green onion and reserved mentaiko.
Boil water in a pot, cook somen noodles according to package instructions, then rinse under cold water and drain.
Serve the somen in a separate bowl alongside the cream sauce for dipping.
營養成分
每份🔥
450
卡路里
- 15g蛋白質
- 50g碳水化合物
- 15g脂肪
💡 小提示
For a richer flavor, use heavy cream instead of milk.You can prepare the sauce ahead of time and reheat before serving.Pair with a side of pickled vegetables for a complete meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。