CookPal AI
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Mentaiko Garlic Toast

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 15 Min
  • 2 份量
  • $5

食材

  • Bread

    • 🥖 1/2 baguette

  • Seafood

    • 30g mentaiko

  • Dairy

    • 🧈 20-30g salted butter

  • Spices

    • 🧄 1/2 tsp grated garlic

  • Herbs

    • A pinch of chopped parsley

步驟

1

Cut the baguette into 6 equal slices.

2

Make a slit in the mentaiko and extract the contents.

3

In a bowl, mix butter until smooth. Add mentaiko and grated garlic, and mix well.

4

Spread the mixture evenly on the baguette slices. Place them on a baking tray lined with aluminum foil and toast for 2-3 minutes until golden brown.

5

Sprinkle chopped parsley on top before serving.

營養成分

每份

🔥

250

卡路里

  • 6g
    蛋白質
  • 25g
    碳水化合物
  • 12g
    脂肪

💡 小提示

Use fresh baguette for better texture.Adjust garlic quantity based on your preference.Serve immediately for the best flavor and crunch.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。