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Microwave Glass Noodles with Bell Peppers

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 15 Min
  • 2 份量
  • $5

食材

  • Main Ingredients

    • 40g glass noodles
    • 80g ground pork
    • 3 bell peppers

  • Seasonings

    • 1 tbsp sake
    • 🧂 1 tsp sugar
    • 1/2 tbsp soy sauce
    • 1 tsp oyster sauce
    • 1 tsp grated ginger
    • 1/2 tsp chicken stock powder
    • 💧 200ml water

  • Finishing Touch

    • 1 tsp sesame oil

步驟

1

Cut the bell peppers in half lengthwise, remove the stems and seeds, and slice them thinly.

2

Place the glass noodles in a large microwave-safe container, cutting them in half with kitchen scissors. Add the seasonings (marked ☆) and soak. Add ground pork, mix well, cover loosely with plastic wrap, and microwave at 600W for 4–5 minutes. Leave covered until it cools slightly.

3

Add the bell peppers to the container, mix, cover loosely with plastic wrap, and microwave at 600W for 2–3 minutes. Add sesame oil and mix well.

營養成分

每份

🔥

250

卡路里

  • 15g
    蛋白質
  • 20g
    碳水化合物
  • 10g
    脂肪

💡 小提示

Use kitchen scissors to cut glass noodles for easier handling.Microwaving in two stages helps retain the vibrant color of the bell peppers.Adjust seasoning to taste or substitute ingredients like chicken stock powder with vegetable stock for a vegetarian option.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。