
Microwave Keema Curry
成本 $8, 保存 $7
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
Microwave Keema Curry
成本 $8, 保存 $7
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
食材
Rice
- 🍚 2 bowls of cooked rice (300g)
Meat
- 150g ground pork
Vegetables
- 🧅 1/2 onion, minced
Eggs
- 🥚 2 onsen eggs
Spices
- A pinch of dried parsley
Seasonings
- 2 tbsp ketchup
- 1 tbsp Worcestershire sauce
- 2 tbsp curry flakes
- 🧄 A small amount of grated garlic
- A small amount of grated ginger
- 🧂 2 pinches of salt
- 💧 50cc water
步驟
1
Mince the onion and mix it with all the seasonings in a microwave-safe container.
2
Add the ground pork to the container and mix thoroughly.
3
Cover loosely with plastic wrap and microwave at 600W for 8–9 minutes until cooked. Stir well after microwaving.
4
Serve the cooked mixture over rice, top with onsen eggs, and sprinkle dried parsley.
營養成分
每份🔥
450
卡路里
- 20g蛋白質
- 50g碳水化合物
- 15g脂肪
💡 小提示
Use freshly cooked rice for better texture.Adjust the curry flakes to your spice preference.Onsen eggs can be substituted with soft-boiled eggs if unavailable.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。