Mirin-Marinated Salted Salmon

Name: Mirin-Marinated Salted Salmon
Total time: 120 min
Yield: 2 份量
Ingredients: 🐟 2 pieces (160g) salted salmon; 4 tbsp mirin; 1 tsp soy sauce; 1/2 tbsp salad oil

成本 $8, 保存 $12

來源: Recommended by CookPal

120 Min
2 份量
$8

Mirin-Marinated Salted Salmon

成本 $8, 保存 $12

來源: Recommended by CookPal

120 Min
2 份量
$8

食材

Fish
- 🐟 2 pieces (160g) salted salmon
Condiments
- 4 tbsp mirin
- 1 tsp soy sauce
Oil
- 1/2 tbsp salad oil

步驟

Place salted salmon, mirin, and soy sauce into a bag. Gently massage the mixture and refrigerate for about 2 hours.

Heat salad oil in a frying pan over medium heat. Add the salmon and cook until browned. Flip the salmon, reduce heat to low, and cook until fully done.

營養成分

每份

🔥

250

卡路里

25g
蛋白質
10g
碳水化合物
10g
脂肪

💡 小提示

Use fresh salted salmon for the best taste.Pair with steamed rice and miso soup for a complete Japanese meal.You can prepare the marinade ahead of time for quicker cooking.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。