Mizuna and Shredded Ginger Salad

Name: Mizuna and Shredded Ginger Salad
Total time: 5 min
Yield: 2 份量
Ingredients: 1/2 bag mizuna; 2 pieces ginger; 1 1/2 tbsp concentrated noodle sauce; 1 tsp sesame oil; 2 tsp white sesame seeds

成本 $3.5, 保存 $5

來源: Recommended by CookPal

5 Min
2 份量
$3.5

Mizuna and Shredded Ginger Salad

成本 $3.5, 保存 $5

來源: Recommended by CookPal

5 Min
2 份量
$3.5

食材

Vegetables
- 1/2 bag mizuna
- 2 pieces ginger
Seasonings
- 1 1/2 tbsp concentrated noodle sauce
- 1 tsp sesame oil
- 2 tsp white sesame seeds

步驟

Cut mizuna into bite-sized pieces and shred ginger finely. Soak the ginger in water and drain.

In a bowl, combine mizuna, ginger, and the seasonings. Mix well.

營養成分

每份

🔥

卡路里

2g
蛋白質
5g
碳水化合物
4g
脂肪

💡 小提示

This dish is best served fresh to retain the crisp texture of mizuna.You can adjust the amount of sesame oil for a lighter or richer flavor.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。