
Nagaimo and Cod Roe Fondue
成本 $15, 保存 $10
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $15
Nagaimo and Cod Roe Fondue
成本 $15, 保存 $10
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $15
食材
Bread
- 🥖 1/2 baguette
Seafood
- 1 cod roe (25g)
Meat
- 🌭 6 sausages
Vegetables
- 100g grated nagaimo
- 🥦 1/2 head broccoli
- 1/2 yellow bell pepper
Cheese Sauce
- 🧀 100g pizza cheese
- 1 tbsp flour
- 2 tbsp sake
- 🧂 Pinch of salt and pepper
- 🧄 1/2 tsp grated garlic
- 💧 100ml water
步驟
Cut open the cod roe and extract the contents.
Grate the nagaimo. Cut the baguette, broccoli, and yellow bell pepper into bite-sized pieces.
Boil water in a pot, add sausages and cook for 1 minute. Add broccoli and cook for another minute. Drain water.
In a pot, mix pizza cheese and flour. Add the remaining cheese sauce ingredients and stir over low heat until thickened. Add grated nagaimo and mix well.
Once the sauce boils again, add the cod roe and mix briefly.
Serve the sausages, broccoli, baguette, and yellow bell pepper on a plate. Dip them into the cheese sauce and enjoy.
營養成分
每份🔥
450
卡路里
- 20g蛋白質
- 35g碳水化合物
- 25g脂肪
💡 小提示
Use fresh nagaimo for a smoother texture.Adjust the salt and pepper to taste.Pair with a light salad for a balanced meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。