Nagaimo and Okra with Yuzu Pepper Dressing

Name: Nagaimo and Okra with Yuzu Pepper Dressing
Total time: 10 min
Yield: 2 份量
Ingredients: 125g nagaimo, diced into 1cm cubes; 60g okra, sliced into 1cm pieces; 1/2 tsp white sesame seeds; 1/2 tsp sugar; 1 tbsp vinegar; 🧂 A pinch of salt; 1/2 tbsp sesame oil; 1/2 tsp yuzu pepper

成本 $5, 保存 $10

來源: Recommended by CookPal

10 Min
2 份量
$5

Nagaimo and Okra with Yuzu Pepper Dressing

成本 $5, 保存 $10

來源: Recommended by CookPal

10 Min
2 份量
$5

食材

Vegetables
- 125g nagaimo, diced into 1cm cubes
- 60g okra, sliced into 1cm pieces
Seasonings
- 1/2 tsp white sesame seeds
- 1/2 tsp sugar
- 1 tbsp vinegar
- 🧂 A pinch of salt
- 1/2 tbsp sesame oil
- 1/2 tsp yuzu pepper

步驟

Dice nagaimo into 1cm cubes. Rub okra with salt and rinse under water. Remove stems and slice into 1cm pieces.

Place okra in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 1 minute. Let cool.

Mix all seasoning ingredients in a bowl. Add nagaimo and okra, then toss to coat evenly.

Serve in a dish and sprinkle with white sesame seeds.

營養成分

每份

🔥

卡路里

2g
蛋白質
10g
碳水化合物
4g
脂肪

💡 小提示

This dish is best served chilled for a refreshing taste.You can substitute yuzu pepper with lemon zest and chili flakes for a similar flavor profile.Store leftovers in the fridge for up to 2 days.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。