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Nametake and Wakame Wonton-style Soup

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 5 Min
  • 2 份量
  • $5

食材

  • Main Ingredients

    • 1 pack (100g) nametake mushrooms
    • 4 wonton wrappers
    • 1 tsp dried wakame

  • Seasonings

    • 1 tsp sesame oil
    • 🧂 1/4 tsp salt
    • Pinch of pepper
    • 1 tsp soy sauce
    • 1/2 tsp chicken stock powder
    • 💧 400 ml water

步驟

1

Wash the nametake mushrooms and drain them.

2

Cut the wonton wrappers into quarters.

3

In a pot, combine all the seasoning ingredients and bring to a boil over medium heat. Add the nametake mushrooms, wonton wrappers, and wakame. Simmer on low heat for 2–3 minutes until the wonton wrappers are cooked. Drizzle sesame oil before serving.

營養成分

每份

🔥

120

卡路里

  • 5g
    蛋白質
  • 15g
    碳水化合物
  • 3g
    脂肪

💡 小提示

You can substitute dried wakame with fresh seaweed for a different texture.This soup pairs well with steamed rice for a complete meal.Store leftovers in the fridge for up to 2 days.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。