
Natto and Kimchi Fritters
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5
Natto and Kimchi Fritters
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5
食材
Main Ingredients
- 2 packs natto
- 100g kimchi
- 5 shiso leaves, sliced
Seasoning
- 1 tsp soy sauce
Binding Ingredients
- 🥚 1 egg
- 4 tbsp potato starch
Cooking Oil
- Sufficient oil for frying
步驟
1
Slice the shiso leaves and roughly chop the kimchi.
2
In a bowl, mix natto, kimchi, shiso leaves, soy sauce, and egg. Add potato starch and mix thoroughly.
3
Shape the mixture into bite-sized portions using a spoon and fry in 180°C oil until golden brown.
營養成分
每份🔥
250
卡路里
- 10g蛋白質
- 20g碳水化合物
- 15g脂肪
💡 小提示
Serve with rice or as a snack with a dipping sauce.Use fresh oil for frying to enhance flavor.Adjust the amount of kimchi for desired spiciness.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。