
Natto and Pea Sprout Garlic Pasta
成本 $5, 保存 $10
來源: Recommended by CookPal
- 20 Min
- 1 份量
- $5
Natto and Pea Sprout Garlic Pasta
成本 $5, 保存 $10
來源: Recommended by CookPal
- 20 Min
- 1 份量
- $5
食材
Pasta
- 🍝 100g spaghetti
Protein
- 1 pack natto with sauce
Vegetables
- 1/2 pack pea sprouts
- 🧄 1 clove garlic, sliced
Seasoning
- 1 tbsp soy sauce
- 2 tbsp pasta cooking water
- 1 tbsp olive oil
步驟
Cut the pea sprouts in half and slice the garlic thinly.
Mix the natto with its included sauce in a bowl.
Boil water in a pot and cook the spaghetti according to package instructions. Reserve 2 tbsp of pasta water and drain the rest.
Heat olive oil and garlic in a frying pan over medium heat until fragrant. Add the spaghetti, pea sprouts, soy sauce, and reserved pasta water, then stir-fry briefly.
Serve the stir-fried pasta on a plate and top with the natto mixture.
營養成分
每份🔥
450
卡路里
- 20g蛋白質
- 60g碳水化合物
- 10g脂肪
💡 小提示
Use high-quality olive oil for enhanced flavor.If you prefer a stronger garlic taste, add more garlic.This dish pairs well with a light side salad or miso soup.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。