
Natto and Shirasu Japanese-style Pasta
成本 $8, 保存 $12
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
Natto and Shirasu Japanese-style Pasta
成本 $8, 保存 $12
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
食材
Pasta / Noodles
- 🍝 200g spaghetti
Protein
- 80g natto
- 40g dried shirasu
Vegetables
- 10 shiso leaves
Condiments
- 2 tbsp olive oil
- 2 tbsp soy sauce
- 🧂 pepper to taste
步驟
1
Cut off the stems of the shiso leaves and slice them thinly.
2
In a bowl, mix natto, olive oil, soy sauce, and pepper thoroughly.
3
Cook the spaghetti according to the package instructions, drain, and add to the bowl with the natto mixture.
4
Mix everything well to combine, then add the dried shirasu and mix again. Serve on a plate and top with the sliced shiso leaves.
營養成分
每份🔥
450
卡路里
- 20g蛋白質
- 50g碳水化合物
- 15g脂肪
💡 小提示
Use high-quality natto for a richer flavor.Adjust the amount of soy sauce and pepper to suit your taste.Pair with a light soup or salad for a complete meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。