Nebaneba Don (Sticky Rice Bowl)

Name: Nebaneba Don (Sticky Rice Bowl)
Total time: 10 min
Yield: 1 份量
Ingredients: 🍚 200g cooked rice; 🐟 50g minced tuna; 1 pack natto; 50g grated yam; 30g mekabu seaweed; 30g chopped kimchi; 🧅 A pinch of chopped green onion; 🥚 1 egg yolk; 1/2 tbsp concentrated men tsuyu; 1/2 tbsp sesame oil

成本 $8, 保存 $5

來源: Recommended by CookPal

10 Min
1 份量
$8

Nebaneba Don (Sticky Rice Bowl)

成本 $8, 保存 $5

來源: Recommended by CookPal

10 Min
1 份量
$8

食材

Main
- 🍚 200g cooked rice
- 🐟 50g minced tuna
- 1 pack natto
- 50g grated yam
- 30g mekabu seaweed
- 30g chopped kimchi
- 🧅 A pinch of chopped green onion
- 🥚 1 egg yolk
Sauce
- 1/2 tbsp concentrated men tsuyu
- 1/2 tbsp sesame oil

步驟

Grate the yam and roughly chop the kimchi.

Mix the men tsuyu and sesame oil in a bowl to prepare the sauce.

Place the cooked rice in a bowl and top with minced tuna, natto, mekabu, grated yam, and chopped kimchi.

Add the egg yolk in the center and sprinkle chopped green onion. Serve with the sauce on the side.

營養成分

每份

🔥

450

卡路里

25g
蛋白質
50g
碳水化合物
10g
脂肪

💡 小提示

You can substitute minced tuna with salmon or skip it for a vegetarian option.Serve immediately to enjoy the freshness of the ingredients.Adding avocado slices can enhance the creaminess of the dish.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。