
Negi and Wakame Vermicelli Soup
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 1 份量
- $5
Negi and Wakame Vermicelli Soup
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 1 份量
- $5
食材
Main
- 20g vermicelli
- 🧅 10cm (30g) green onion, sliced
- 1 tsp dried wakame
- 1 tsp sesame oil
Garnish
- Pinch of toasted sesame seeds
Seasoning
- 🧂 1/4 tsp salt
- Pinch of pepper
- 1 tsp soy sauce
- 1/2 tsp chicken stock powder
- 💧 400ml water
步驟
1
Slice the green onion into small pieces and cut the vermicelli into manageable lengths using kitchen scissors.
2
In a pot, combine all seasoning ingredients and heat over medium heat until boiling. Add the green onion, vermicelli, and dried wakame. Cover and simmer on low heat for 2 minutes until the vermicelli is cooked.
3
Drizzle sesame oil into the soup, serve in a bowl, and sprinkle toasted sesame seeds on top.
營養成分
每份🔥
150
卡路里
- 3g蛋白質
- 20g碳水化合物
- 5g脂肪
💡 小提示
Use fresh green onions for a more vibrant flavor.Adjust the salt and soy sauce to your taste preference.This soup pairs well with steamed rice for a more filling meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。