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Negi Kimchi

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 90 Min
  • 4 份量
  • $5

食材

  • Vegetables

    • 🧅 1 bunch green onions

  • Condiments

    • 🧄 1 tsp grated garlic
    • 2 tbsp gochujang
    • 1 tbsp chili powder
    • 2 tbsp sesame oil
    • 1/2 tbsp fish sauce
    • 🌰 1 tbsp toasted sesame seeds

步驟

1

Wash the green onions thoroughly, trim the roots, and cut them into 5cm pieces.

2

In a bowl, mix all ingredients except the green onions. Add the green onions and mix well.

3

Cover the bowl with plastic wrap and refrigerate for about 1 hour.

營養成分

每份

🔥

50

卡路里

  • 1g
    蛋白質
  • 5g
    碳水化合物
  • 3g
    脂肪

💡 小提示

Use fresh green onions for the best flavor.Adjust the chili powder to your spice preference.Store leftovers in an airtight container in the fridge for up to a week.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。