
Nira Daikon Mochi
成本 $5, 保存 $10
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $5
Nira Daikon Mochi
成本 $5, 保存 $10
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $5
食材
Vegetables
- 1/2 bunch nira
- 250g grated daikon
Starch
- 4 tbsp potato starch
Oil
- 1 tbsp salad oil
- A dash of chili oil
Seasoning
- 1 tbsp sake
- 🍬 1 tsp sugar
- 1 tsp vinegar
- 1 tbsp soy sauce
步驟
Grate the daikon and lightly squeeze out excess water. Cut the nira into bite-sized pieces.
In a bowl, mix nira, grated daikon, and potato starch thoroughly. Divide into 4 portions and shape into oval patties.
Heat salad oil in a frying pan over medium heat. Add the patties and cook until golden brown. Add the seasoning ingredients and simmer until the liquid evaporates.
Serve on a plate and drizzle with chili oil if desired.
營養成分
每份🔥
150
卡路里
- 2g蛋白質
- 30g碳水化合物
- 5g脂肪
💡 小提示
This dish pairs well with rice or as a snack with drinks.Adjust the amount of chili oil based on your spice tolerance.For a crispier texture, cook the patties slightly longer.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。