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Nori and Green Onion Ginger Soup

成本 $2.5, 保存 $5

來源: Recommended by CookPal

  • 10 Min
  • 1 份量
  • $2.5

食材

  • Seaweed

    • 1/4 sheet nori
  • Vegetables

    • 🧅 3 cm green onion, minced
  • Seafood

    • 1 tbsp sakura shrimp
  • Liquid

    • 180 cc hot water
  • Seasoning

    • 🧂 1/4 tsp salt
    • 1/2 tsp soy sauce
    • A pinch of grated ginger

步驟

1

Mince the green onion into small pieces.

2

Place the green onion, sakura shrimp, seasonings, and torn nori into a bowl.

3

Pour hot water into the bowl, cover with plastic wrap, and let sit for 3 minutes.

營養成分

每份

🔥

50

卡路里

  • 3g
    蛋白質
  • 5g
    碳水化合物
  • 1g
    脂肪

💡 小提示

This soup is perfect for a quick breakfast or light snack.You can substitute sakura shrimp with regular dried shrimp if unavailable.Adjust the ginger amount to your preference for a stronger or milder flavor.

⚠️ 注意事項

此食譜僅供參考,具體使用需根據個人體質進行調整。