
Nutritious Broccoli Vegetable Pancakes
成本 $10, 保存 $5
來源: Recommended by CookPal
- 30 Min
- 5 份量
- $10
Nutritious Broccoli Vegetable Pancakes
成本 $10, 保存 $5
來源: Recommended by CookPal
- 30 Min
- 5 份量
- $10
食材
Vegetables
- 🥦 1 broccoli
- 🧅 1/2 onion
- 🥕 1/4 carrot
- 🌽 1 boiled corn
- 2 green chilies
Protein
- 🥚 2 eggs
Dry Ingredients
- 3-4 tbsp pancake flour
Seasoning
- 🧂 Pinch of salt
- Pinch of pepper
步驟
1
Prepare all the vegetables.
2
Blanch the broccoli lightly and chop finely.
3
Separate corn kernels and finely chop the remaining vegetables.
4
Add salt, pepper, and eggs to the mixture.
5
Add pancake flour to the mixture until it binds well.
6
Heat a pan on low heat and spoon the mixture onto the pan to fry.
7
Serve with ketchup or your favorite sauce.
營養成分
每份🔥
150
卡路里
- 8g蛋白質
- 20g碳水化合物
- 5g脂肪
💡 小提示
Use fresh vegetables for better flavor and nutrition.Adjust the seasoning to your taste preference.Serve immediately for the best texture and taste.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。