Octopus Carpaccio with Garlic Lemon Soy Sauce

Name: Octopus Carpaccio with Garlic Lemon Soy Sauce
Total time: 5 min
Yield: 2 份量
Ingredients: 🐙 150g boiled octopus; 🍋 1/2 tbsp lemon juice; 🧂 1 tbsp soy sauce; 2 tbsp olive oil; 🧄 1/3 tsp grated garlic; Pinch of black pepper

成本 $8, 保存 $12

來源: Recommended by CookPal

5 Min
2 份量
$8

Octopus Carpaccio with Garlic Lemon Soy Sauce

成本 $8, 保存 $12

來源: Recommended by CookPal

5 Min
2 份量
$8

食材

Seafood
- 🐙 150g boiled octopus
Sauce
- 🍋 1/2 tbsp lemon juice
- 🧂 1 tbsp soy sauce
- 2 tbsp olive oil
- 🧄 1/3 tsp grated garlic
- Pinch of black pepper

步驟

Slice the boiled octopus into bite-sized pieces using a slanted cutting technique.

Mix all the sauce ingredients (lemon juice, soy sauce, olive oil, garlic, and pepper) in a bowl until well combined.

Arrange the octopus slices in a radial pattern on a plate and drizzle the sauce over them.

營養成分

每份

🔥

120

卡路里

15g
蛋白質
3g
碳水化合物
8g
脂肪

💡 小提示

Use fresh lemon juice for a brighter flavor.Chill the octopus before slicing for easier handling.Pair with a light white wine for a complete dining experience.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。