CookPal AI
recipe image

Okonomiyaki Flour Easy Oyaki

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 30 Min
  • 6 份量
  • $5

食材

  • Filling

    • 4 slices ham
    • 🧀 6 pieces processed cheese
    • 🌽 100g canned corn

  • Cooking Oil

    • 1 tsp salad oil for frying

  • Dough

    • 200g okonomiyaki flour
    • 💧 100cc water
    • 1 tsp salad oil for dough

步驟

1

Cut ham and processed cheese into 1cm cubes.

2

In a bowl, mix okonomiyaki flour, water, and salad oil for dough by hand until combined. Knead for 5 minutes, cover with plastic wrap, and let rest at room temperature for 15 minutes.

3

Divide the dough into 6 portions, roll each into a ball, and flatten into 10–12cm circles. Place ham, cheese, and corn on each circle and wrap to seal. Repeat for all portions.

4

Heat salad oil for frying in a pan over medium heat. Place the dough seam-side down, cover with a lid, and cook on low heat for 3 minutes. Flip and cook for another 3 minutes until golden brown.

營養成分

每份

🔥

250

卡路里

  • 8g
    蛋白質
  • 30g
    碳水化合物
  • 10g
    脂肪

💡 小提示

Experiment with different fillings like vegetables or meats for variety.Serve warm for the best taste and texture.Leftovers can be reheated in a pan or microwave.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。