Okra and Cabbage Seaweed Namul

Name: Okra and Cabbage Seaweed Namul
Total time: 10 min
Yield: 2 份量
Ingredients: 🥬 1/8 head cabbage; 🌱 4 okra pods; 1/2 sheet roasted nori; 1/2 tsp chicken stock powder; 🧄 1/2 tsp grated garlic; 1 tbsp sesame oil; 🧂 Pinch of salt and pepper

成本 $5, 保存 $10

來源: Recommended by CookPal

10 Min
2 份量
$5

Okra and Cabbage Seaweed Namul

成本 $5, 保存 $10

來源: Recommended by CookPal

10 Min
2 份量
$5

食材

Vegetables
- 🥬 1/8 head cabbage
- 🌱 4 okra pods
Seaweed
- 1/2 sheet roasted nori
Seasonings
- 1/2 tsp chicken stock powder
- 🧄 1/2 tsp grated garlic
- 1 tbsp sesame oil
- 🧂 Pinch of salt and pepper

步驟

Trim the okra and slice it diagonally into thin pieces. Tear the cabbage into bite-sized pieces.

Place the cabbage and okra in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 3 minutes.

Add the seasonings (chicken stock powder, garlic, sesame oil, salt, and pepper) and mix well.

Tear the roasted nori into small pieces and mix it into the dish.

營養成分

每份

🔥

120

卡路里

2g
蛋白質
5g
碳水化合物
10g
脂肪

💡 小提示

You can substitute other vegetables like spinach or bean sprouts for cabbage and okra.Adjust the seasoning to your taste by adding more garlic or sesame oil.Serve immediately for the best flavor and texture.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。