
Okra Natto Pasta
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 1 份量
- $5
Okra Natto Pasta
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 1 份量
- $5
食材
Pasta
- 🍝 100g spaghetti
Vegetables
- 3 okra
- Chopped green onion, as needed
Condiments
- 2 tbsp concentrated mentuyu
- 🧈 20g salted butter
Protein
- 1 pack natto
Seasoning
- 🧂 Salt, as needed
- Katsuobushi, as needed
步驟
Remove the stem and calyx from the okra, sprinkle with salt, and rub them together.
Boil water in a pot and cook the spaghetti according to the package instructions. During the boiling process, add the okra and cook for about 2 minutes. Drain the water and cut the okra into bite-sized pieces.
In a bowl, mix the okra, natto, and mentuyu. Add the cooked spaghetti and butter, then mix further. Sprinkle with pepper. Serve on a plate and optionally top with green onions and katsuobushi.
營養成分
每份🔥
450
卡路里
- 15g蛋白質
- 60g碳水化合物
- 10g脂肪
💡 小提示
Use finely chopped natto for a smoother texture.You can substitute mentuyu with soy sauce and a pinch of sugar.This dish is perfect for days when you want a quick and light meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。